I’m always on the look out for gluten free recipes due to having a couple of friends who are coeliacs. In my travels across the internet (goodness, I sound like a wandering star) I have come across several mentions of putting chickpeas in brownies. Odd, I thought. That seems like a very strange thing to … Continue reading
I’m not sure if I’ve told you this before, but I’m the only one not studying a postgraduate qualification in my share house (I dropped out). I’m living with a CFA candidate, a PhD candidate and a Masters student. Such high achievers! Therefore, I am of course, trying to make them fat. Only kidding. Nevertheless, … Continue reading
Fresh Bread 