Way back in December when I started this blog (wow, it’s only three months old! December feels like SO LONG AGO!) I had visions of making it all about food: eating it, cooking it, discussing it and growing it. I even said as much in my opening post and my about me page. Well: I’ve … Continue reading
I was obsessed with lemongrass and chilli in Vietnam, so much so that Mr B got tired of me ordering variations of the same dish just about every time we ate out. The best thing about lemongrass and chilli is the flavours are so punchy that the recipe can be quite simple! Since I’ve got … Continue reading
China Red Shop 6, 206 Bourke Street Melbourne 3000 EDITED TO ADD: Well, this is a quick turnaround – I’d posted the following review on a Wednesday or Thursday, and at the same time unbeknownst to me, our PA was booking a leaving lunch for a friend on the Friday at China Red! So… somewhat … Continue reading
Fresh Bread 